Preston Peak Wines produces quality cool-climate wines, grown on Queensland’s Granite Belt at an altitude of 860 metres.  Low yields mean rich rewards. Selective thinning of leaves and fruit ensure quality, richer flavours with intensity and purity.

Award winning viticulturalist, Stanthorpe local Mike Hayes is known for his love of the European style, and his drive for perfection and fine craftsmanship results in exceptionally well-balanced wines, blending fruit, acidity and mouth-feel to create the perfect drop.

From the stunning méthode champenoise Serisier to the award winning East West Shiraz, the Preston Peak vineyard continues to delight wine lovers across Australia with its selection of stunning ‘wines with altitude’.

View our range of wines, or join the Preston Peak Wine Club to receive regular selections delivered to your door.